Our Menu
In one word - YUM! | Items marked with * are cooked to temperature. Consuming cooked to temperature, raw or under-cooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions
Appetizers
Fried Cheese Curds

Nachos
Buffalo Chicken Dip

Pretzels
Steamed Shrimp

Philly Cheese Steak Egg Rolls
Wings
Wings (6 pieces)
Wings (12 pieces)
Flavors:
Soups & Salads
Add to any salad: Fried Chicken for +$5.00 | Grilled or Blackened Chicken for +$6.00 | Grilled or Blackened Shrimp or Salmon* for +$7.00
Chili
Tomato Soup
Jack’s Signature
House Salad
Fried Chicken Cobb
Mediterranean Salad
Tomato & Fresh Mozzarella
Dressings:
Flatbreads
Greek Pizza - Classic Flatbread

The Meats - Classic Flatbread
Jack’s Special Flatbread
Tacos & Quesadillas
2 corn or flour tortillas, shredded cabbage, smoky tomato salsa, cilantro crema, cotija, and pickled onions. Served with black beans and rice, escabeche (pickled vegetables)

Camarones (Shrimp)
Pork Carnitas
Pulled Jerk Chicken
Fried Shrimp
Crispy Cauliflower
Cod
Grilled Chicken
Blackened Chicken
Steak
Chicken Fajita Quesadilla

Knife & Fork Burrito
Cheeseburger Quesadilla
Specialty Sandwiches
Sandwiches and wraps served with Chips or Fries • Sub any of our sides for +$2.00
Any burger or chicken sandwich can be ordered as a wrap
World Famous Steak Philly
Perfect Reuben
Steak Sandwich*
Fish Sandwich
Corner Tap Burger*
Cheddar Bacon Burger*
Blaze Burger*
Turkey Burger*
Veggie Burger
Fried Chicken Sandwich
Cuban Mojo

The Mile High Club
El Diablo Burger*
It’s A Wrap
Sonoma Chicken
Bonsai Chicken
Buffalo Chicken Wrap
Entrées
Baby Back Ribs
Salmon*
Chicken Tenders
Pork Chops*
Blackened Shrimp Alfredo
Ribeye Steak*
Sides
Three Veggie Plate $9.00 | Four Veggie Plate $11.00 • Side Caesar +$4.00 | Side Salad +$4.00
Black Beans & Rice
Collards
French Fries
Pub Chips
Fried Okra
Green Beans
Macaroni & Cheese
Mashed Potatoes
Mixed Fruit
Onion Rings
Sautéed Veggies
Slaw
Spinach
Sweet Potato Fries
Tater Tots
Iterns marked with are cooked to temperature. Consuming cooked to temperature, raw or under-cooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions.